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Trial registered on ANZCTR
Registration number
ACTRN12609000306213
Ethics application status
Approved
Date submitted
17/05/2009
Date registered
19/05/2009
Date last updated
14/07/2017
Type of registration
Prospectively registered
Titles & IDs
Public title
The Effect Of Red Meat And Resistant Starch On Bowel Health
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Scientific title
Dietary protein-induced Deoxyribonucleic acid (DNA) damage in the colon: the effect of a high red meat diet compared to a high red meat diet supplemented with Resistant Starch (RS) in healthy volunteers aged 50-75 years
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Secondary ID [1]
871
0
Nil
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Universal Trial Number (UTN)
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Trial acronym
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Linked study record
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Health condition
Health condition(s) or problem(s) studied:
Bowel disease
4793
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Condition category
Condition code
Oral and Gastrointestinal
237137
237137
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0
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Other diseases of the mouth, teeth, oesophagus, digestive system including liver and colon
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Intervention/exposure
Study type
Interventional
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Description of intervention(s) / exposure
Run in period (4 weeks consisting of normal diet with no added resistant starch) followed by 4 weeks of high red meat diet (300g per day) AND resistant starch 40g (20g twice a day, StarPlus (trademark) powder to be added to juice or custard), followed by a washout period (4 weeks consisting of normal diet) before moving onto 4 wks of a high red meat diet of 300g per day WITHOUT added Resistant starch.
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Intervention code [1]
4566
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Prevention
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Comparator / control treatment
Run in period (4 weeks consisting of normal diet with no added resistant starch) followed by 4 weeks of high red meat diet (300g per day) WITHOUT resistant starch 40g (20g twice a day, StarPlus (trademark) powder to be added to juice or custard), followed by a washout period (4 weeks consisting of normal diet) before moving onto 4 wks of a high red meat diet of 300g per day AND added Resistant starch.
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Control group
Active
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Outcomes
Primary outcome [1]
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Effect of protein and Resistant Starch (RS) on formation of fermentation products
Faecal sample measures include: Faecal bulk, pH, carbohydrate fermentation products (short chain fatty acids), protein fermentation products (N-nitrosamines, phenols, cresols), microflora profile.
Rectal epithelium: Histological analysis of rectal epithelial: Deoxyribonucleic acid (DNA) strand breaks, O6-MeG DNA adducts, baseline apoptosis, cell proliferation, expression of methylguanine DNA methyltransferase (MGMT) and carcinogenesis-related factors (activity, micro Ribonucleic acid (mRNA), gene expression).
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Assessment method [1]
237956
0
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Timepoint [1]
237956
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Baseline - prior to intervention
wk 4 - end of first intervention
wk 8 - end of wash out
wk 12 - end of second intervention
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Primary outcome [2]
237957
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Effect of protein and RS on epithelial consequences
Rectal epithelium: Histological analysis of rectal epithelial: DNA strand breaks, O6-MeG DNA adducts, baseline apoptosis, cell proliferation, expression of MGMT and carcinogenesis-related factors (activity, mRNA, gene expression).
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Assessment method [2]
237957
0
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Timepoint [2]
237957
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Baseline - prior to intervention
wk 4 - end of first intervention
wk 8 - end of wash out
wk 12 - end of second intervention
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Secondary outcome [1]
242054
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Effect of protein and RS on bacterial profiles in faeces and rectal mucosa.
Faecal sample measures include: Faecal bulk, pH, carbohydrate fermentation products (short chain fatty acids), protein fermentation products (N-nitrosamines, phenols, cresols), microflora profile.
Rectal epithelium: Histological analysis of rectal epithelial: DNA strand breaks, O6-MeG DNA adducts, baseline apoptosis, cell proliferation, expression of MGMT and carcinogenesis-related factors (activity, mRNA, gene expression).
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Assessment method [1]
242054
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Timepoint [1]
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Baseline - prior to intervention
wk 4 - end of first intervention
wk 8 - end of wash out
wk 12 - end of second intervention
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Secondary outcome [2]
242055
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Effects of protein and Resistant Starch (RS) on colonocyte gene expression.
Blood samples: In the plasma/serum; we wish to test for changes in the levels of certain inflammatory markers like C-Reactive PRotein (CRP). Haemaglobin (Hb) & Mean Cell Volume (MCV) will be monitered. We will also test for micro Ribonucleic acid (micro-RNAs) in plasma as preliminary evidence suggests that some micro-RNAs act as biomarker for Colorectal Cancer (CRC).
Rectal epithelium: Histological analysis of rectal epithelial: Deoxyribonucleic acid (DNA) strand breaks, O6-MeG DNA adducts, baseline apoptosis, cell proliferation, expression of methylguanine DNA methyltransferase (MGMT) and carcinogenesis-related factors (activity, micro Ribonucleic acid (mRNA), gene expression).
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Assessment method [2]
242055
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Timepoint [2]
242055
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Baseline - prior to intervention
wk 4 - end of first intervention
wk 8 - end of wash out
wk 12 - end of second intervention
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Eligibility
Key inclusion criteria
Participants will be of an age 50-75 years.
Healthy, with no active bowel disease.
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Minimum age
50
Years
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Maximum age
75
Years
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Sex
Both males and females
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Can healthy volunteers participate?
Yes
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Key exclusion criteria
Evidence of any active mucosal bowel disease, eg colitis, or of malabsorption.
Intolerance to high-fibre foods.
Any perceived contraindication to consumption of the high protein diet.
Previous bowel surgery (excluding polypectomy).
Ingestion of regular laxatives or laxative derivatives (excluding regular fibre intake).
Ingestion of regular probiotic complimentary medicines.
Anitibiotic therapy in the previous four weeks.
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Study design
Purpose of the study
Prevention
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Allocation to intervention
Randomised controlled trial
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Procedure for enrolling a subject and allocating the treatment (allocation concealment procedures)
allocation is not concealed
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Methods used to generate the sequence in which subjects will be randomised (sequence generation)
using a computer generated randomisation sequence
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Masking / blinding
Open (masking not used)
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Who is / are masked / blinded?
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Intervention assignment
Crossover
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Other design features
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Phase
Not Applicable
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Type of endpoint/s
Efficacy
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Statistical methods / analysis
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Recruitment
Recruitment status
Completed
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Date of first participant enrolment
Anticipated
1/07/2009
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Actual
22/09/2009
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Date of last participant enrolment
Anticipated
9/06/2010
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Actual
9/06/2010
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Date of last data collection
Anticipated
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Actual
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Sample size
Target
20
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Accrual to date
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Final
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Recruitment in Australia
Recruitment state(s)
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Funding & Sponsors
Funding source category [1]
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Government body
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Name [1]
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National Health and Medical Reserach Council (NHMRC)
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Address [1]
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National Health and Medical Research Council
Level 1
16 Marcus Clarke Street
Canberra ACT 2601
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Country [1]
4964
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Australia
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Primary sponsor type
Government body
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Name
Department of Health South Australia (SA)
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Address
Adelaide South Australia 5000
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Country
Australia
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Secondary sponsor category [1]
4489
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Government body
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Name [1]
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Southern Adelaide Health Service
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Address [1]
4489
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Sir Mark Oliphant Building, Level 3A
Bedford Park South Australia 5042
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Country [1]
4489
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Australia
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Other collaborator category [1]
670
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Commercial sector/Industry
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Name [1]
670
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Commonwealth Scientific Institute of Research Organisation (CSIRO)
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Address [1]
670
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Kintore Avenue
Adelaide SA 5000
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Country [1]
670
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Australia
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Ethics approval
Ethics application status
Approved
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Ethics committee name [1]
7068
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Flinders Clinical Research & Ethics & Clinical Drug Trials Committees
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Ethics committee address [1]
7068
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Flinders Medical Centre 1 Flinders Drive Bedford Park SA 5042
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Ethics committee country [1]
7068
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Australia
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Date submitted for ethics approval [1]
7068
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18/05/2009
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Approval date [1]
7068
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09/07/2009
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Ethics approval number [1]
7068
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155/09
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Summary
Brief summary
The aim of this study is to ascertain the effects on bowel health of resistant starch (StarPlus (trademark)) when given to participants who are ingesting a high red meat diet. Also to determine if the consumption of this high protein diet causes changes in certain markers for bowel cancer and if adding RS, ( StarPlus (trademark)) to the diet can improve these effects.
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Trial website
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Trial related presentations / publications
R. Le Leu, M. Conlon, J. Winter, K. Humphreys, M. Michael, Y. Hu, A. Bird, D. Topping, G. Young, Effect of high red meat intake and resistant starch in humans on risk factors for colorectal cancer. J. Gastroenterol. Hepatol. 27 (2012) 24-25. the two below have been sent to journals for review: 1. To American Journal of Clinical Nutrition: Title: Effects of red meat and butyrylated starch on rectal O6-methylguanine adducts, microbiota and biochemical biomarkers of colorectal cancer risk: a randomised cross-over clinical trial Authors: Richard K Le Leu, Jean M Winter, Karen J Humphreys, Graeme P Young, Claus T Christophersen, Ying Hu, Silvia W Gratz, Rosalind B Miller, David L Topping, Anthony R Bird, and Michael A Conlon 2. To GUT journal: Red meat and butyrylated high amylose maize starch alter microRNA expression in healthy rectal mucosa. Authors: Karen J Humphreys, Michael A Conlon, Graeme P Young, David L Topping, Ying Hu, Jean M Winter, Anthony R Bird, Lynne Cobiac, Michael Z Michael and Richard K Le Leu.
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Public notes
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Contacts
Principal investigator
Name
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Prof Prof Graeme Young
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Address
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Flinders Centre for Innovation in Cancer, Flinders University, Bedford Park SA 5042
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Country
29610
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Australia
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Phone
29610
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+61 8 8404 2841
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Fax
29610
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Email
29610
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[email protected]
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Contact person for public queries
Name
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Jane Upton
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Address
12857
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Department of Gastroenterology
Flinders Medical Centre
Bedford Park
SA 5042
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Country
12857
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Australia
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Phone
12857
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+61 8 82046071
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Fax
12857
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+61 8 82046330
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Email
12857
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[email protected]
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Contact person for scientific queries
Name
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Dr Richard Le Leu
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Address
3785
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Dept. of Gastroenterology
Flinders Medical Centre
Bedford Park SA 5042
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Country
3785
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Australia
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Phone
3785
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+61 8 82045170
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Fax
3785
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+61 8 82043943
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Email
3785
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[email protected]
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No information has been provided regarding IPD availability
What supporting documents are/will be available?
No Supporting Document Provided
Results publications and other study-related documents
Documents added manually
No documents have been uploaded by study researchers.
Documents added automatically
Source
Title
Year of Publication
DOI
Embase
Butyrylated starch intake can prevent red meat-induced O6-methyl-2-deoxyguanosine adducts in human rectal tissue: A randomised clinical trial.
2015
https://dx.doi.org/10.1017/S0007114515001750
Embase
Micromarkers 2.0: An update on the role of microRNAs in cancer diagnosis and prognosis.
2015
https://dx.doi.org/10.1586/14737159.2015.1081058
Dimensions AI
Microbial Metabolites in Colorectal Cancer: Basic and Clinical Implications
2021
https://doi.org/10.3390/metabo11030159
N.B. These documents automatically identified may not have been verified by the study sponsor.
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