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Trial registered on ANZCTR
Registration number
ACTRN12609000161224
Ethics application status
Approved
Date submitted
30/03/2009
Date registered
31/03/2009
Date last updated
24/05/2010
Type of registration
Retrospectively registered
Titles & IDs
Public title
Salt and Hypertension: Is arterial function affected by dietary salt intake?
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Scientific title
The impact of dietary salt (NaCl) intake on arterial wall function in hypertensive subjects: a randomised placebo controlled study.
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Secondary ID [1]
836
0
Cochrane Renal Group Prospective Trial Register: CRG040700113
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Universal Trial Number (UTN)
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Trial acronym
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Linked study record
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Health condition
Health condition(s) or problem(s) studied:
Hypertension
4539
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Condition category
Condition code
Cardiovascular
4828
4828
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0
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Hypertension
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Intervention/exposure
Study type
Interventional
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Description of intervention(s) / exposure
Dietary salt restriction followed by dietary salt loading. 2 week dietary salt restriction (sodium 60mmol/day) then randomised sequencial allocation to 4 weeks intervention A (tomato juice no added salt 500ml/day), intervention B (tomato juice plus 90mmol sodium, 500ml/day) intervention C (tomato juice plus 140 mmol sodium 500ml/day). There is a 4 week wash out phase between each intervention (no tomato juice). All participants remaining on the low salt diet for the duration of the study. Dietary compliance was facilitated by weekly dietitic input with advice about low salt foods, fortnightly 4 day diet records. Compliance was measured by urinary sodium/creatinine ratios at baseline, week 1, week 2 and week 4.
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Intervention code [1]
4303
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Lifestyle
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Comparator / control treatment
This is a cross over study so each individual acts as their own control. The tomato juice with no added sodium acts as a positive control as the participants remain on their low dietary salt diet (sodium 60 mmol/day) for the entire duration of the study.
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Control group
Active
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Outcomes
Primary outcome [1]
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Changes in arterial function as measured by pulse wave velocity
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Assessment method [1]
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Timepoint [1]
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Pulse wave velocity is measured at each of the following time points Baseline (start of intervention), week 1, week 2 week 4 (end of intervention). This is repeated for each of the three interventions.
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Secondary outcome [1]
241593
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Systolic and diastolic blood pressure
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Assessment method [1]
241593
0
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Timepoint [1]
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Blood pressure is measured at each at each of the following timepoints Baseline (week 0 of intervention), week 1 week 2 week 4 (end of intervention). This is repeated for each of the three interventions.
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Secondary outcome [2]
241594
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Markers of Oxidative stress in blood including highly sensitive C reactive protein (hsCRP), lipid peroxides, lipofuscin-like flurophoes, nitrates and nitrites.
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Assessment method [2]
241594
0
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Timepoint [2]
241594
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Blood markers of oxidative stress are measured at Baseline (week 0 of intervention), week 1 week 2 week 4 (end of intervention). This is repeated for each of the three interventions.
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Secondary outcome [3]
241595
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Vasoactive hormones including renin, aldosterone, insulin, ANP, BNP N terminal CNP, endothelin 1 will be measured from blood samples.
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Assessment method [3]
241595
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Timepoint [3]
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Vasoactive hormones will be measured at each time point for each intervention: Baseline (week 0), week 1 week 2 week 4 (end of intervention).
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Eligibility
Key inclusion criteria
Indviduals with prehypertension or hypertension defined as a systolic blood pressure (SBP) > 130 and/or diastolic blood pressure (DBP) >85 mmHg or on antihypertensive medications
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Minimum age
18
Years
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Maximum age
65
Years
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Sex
Both males and females
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Can healthy volunteers participate?
No
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Key exclusion criteria
Smokers, any underlying cardiovascular disease, diabetes, renal impairment
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Study design
Purpose of the study
Treatment
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Allocation to intervention
Randomised controlled trial
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Procedure for enrolling a subject and allocating the treatment (allocation concealment procedures)
Allocation of treatment sequence was done by a third paper, contacting the hospital pharmacy who prepared the salt addition to the tomato juice, separate to the investigator. The subjects were then provided with the tomato juice from the pharmacy
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Methods used to generate the sequence in which subjects will be randomised (sequence generation)
Randomisation sequence was generated by a random number sequence from www.randomisation.com
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Masking / blinding
Blinded (masking used)
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Who is / are masked / blinded?
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Intervention assignment
Crossover
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Other design features
Participants and investigators were blinded to sequence allocation. However, clearly the participants will be aware of added salt to daily tomato juice once commenced intervention. Investigator remained blinded. There was a 4 week wash out phase between each intervention with no tomato juice. Participants remained on low salt diet (sodium 60 mmol/day throughout whole study.
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Phase
Not Applicable
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Type of endpoint/s
Efficacy
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Statistical methods / analysis
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Recruitment
Recruitment status
Completed
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Date of first participant enrolment
Anticipated
24/01/2007
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Actual
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Date of last participant enrolment
Anticipated
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Actual
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Date of last data collection
Anticipated
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Actual
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Sample size
Target
35
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Accrual to date
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Final
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Recruitment outside Australia
Country [1]
1705
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New Zealand
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State/province [1]
1705
0
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Funding & Sponsors
Funding source category [1]
4730
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Charities/Societies/Foundations
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Name [1]
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National Heart Foundation of New Zealand
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Address [1]
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The National Heart Foundation of New Zealand
P O Box 17-160, Greenlane
9 Kalmia Street, Ellerslie
AUCKLAND 1546
New Zealand
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Country [1]
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New Zealand
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Primary sponsor type
University
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Name
University of Otago
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Address
University of Otago
Dunedin School of Medicine
PO Box 913
Dunedin 9054
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Country
New Zealand
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Secondary sponsor category [1]
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Hospital
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Name [1]
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Otago District Health Board
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Address [1]
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ODHB
Great King Street
Dunedin 9054
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Country [1]
4272
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New Zealand
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Ethics approval
Ethics application status
Approved
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Ethics committee name [1]
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Lower South Regional Ethics Committee
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Ethics committee address [1]
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Ministry of Health 229 Moray Place PO Box 5849 Dunedin 9001
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Ethics committee country [1]
6771
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New Zealand
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Date submitted for ethics approval [1]
6771
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Approval date [1]
6771
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Ethics approval number [1]
6771
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LRS/06/11/057
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Summary
Brief summary
Epidemiological studies have demonstrated the association between dietary NaCl intake and hypertension and the risk of cardiovascular disease. Reduction in dietary NaCl intake lowers blood pressure significantly, with a subsequent reduction in cardiovascular events. Reducing dietary NaCl increases arterial compliance and reduces arterial stiffness in older people with systolic hypertension. Experimentally, NaCl affects arterial stiffness by altering vascular structure along with smooth muscle cell and endothelial cell function through a variety of mechanisms. There are only a limited number of studies which have examined the effects of dietary NaCl on arterial wall function in vivo in humans. These studies have focused predominantly on large artery compliance. This study proposes to examine the impact of low, normal and high dietary NaCl on arterial function in normal healthy volunteers. Arterial function can be measured non-invasively by pulse wave analysis, pulse wave velocity and markers of endothelial function. Using these different techniques collectively, we will be able to document the impact of dietary NaCl on arterial compliance in mildly hypertensive individuals. This will then allow for subsequent studies investigating the impact of dietary NaCl in greater at risk populations of hypertensive individuals and those with chronic kidney disease.
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Trial website
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Trial related presentations / publications
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Public notes
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Contacts
Principal investigator
Name
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Address
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Country
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Phone
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Fax
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Email
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Contact person for public queries
Name
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Dr Rob MacGinley
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Address
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Deakin University Medical School Waurn ponds Geelong Australia. 3217
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Country
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Australia
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Phone
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+61 414017665
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Fax
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Email
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[email protected]
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Contact person for scientific queries
Name
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Dr Rob MacGinley
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Address
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Deakin University Medical School Waurn ponds Geelong Australia.3217
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Country
3622
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Australia
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Phone
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61 414017665
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Fax
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Email
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[email protected]
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No information has been provided regarding IPD availability
What supporting documents are/will be available?
No Supporting Document Provided
Results publications and other study-related documents
Documents added manually
No documents have been uploaded by study researchers.
Documents added automatically
Source
Title
Year of Publication
DOI
Embase
Dietary sodium modifies serum uric acid concentrations in humans.
2017
https://dx.doi.org/10.1093/ajh/hpx123
N.B. These documents automatically identified may not have been verified by the study sponsor.
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