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Trial registered on ANZCTR
Registration number
ACTRN12621000497808
Ethics application status
Approved
Date submitted
4/03/2020
Date registered
29/04/2021
Date last updated
29/04/2021
Date data sharing statement initially provided
29/04/2021
Type of registration
Retrospectively registered
Titles & IDs
Public title
Lifestyle and dietary group guidance through mobile application
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Scientific title
Lifestyle and dietary group guidance through mobile application (mHealth) promoting weight loss, randomised controlled trial
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Secondary ID [1]
300673
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None
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Universal Trial Number (UTN)
U1111-1248-8761
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Trial acronym
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Linked study record
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Health condition
Health condition(s) or problem(s) studied:
obesity
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nutrition
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dietary changes
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Condition category
Condition code
Diet and Nutrition
314719
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0
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Obesity
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Intervention/exposure
Study type
Interventional
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Description of intervention(s) / exposure
Intervention group participants use a MealLogger-smartphone application to keep visual food journal, self-monitor mood, sleep and stress level, share their meals and physical activities with their peer group members and receive virtual coaching from nutritionist. The nutritionist will provide a short feedback to participants approximately in every other week via application for example the nutritionist will give guidance to make healthier food choices making a comment in participants meal photo and also encourages to find and maintain healhty lifestyle. Intervention group meets virtually six times in the intervention period using video conferencing software. One meeting takes 1,5 hour. The meeting is led by the nutritionist. Virtual meetings have a different theme every time and they deal e.g. own resources, motivation, making and maintaining a lifestyle change, healhty diet and physical activity. The group members can also interact with each other and with the nutritionist. Participants will be also provided a printed participant handbook specifically designed for this study, leaflet of healthy eating and weight loss, educational information and tasks via application three times per week. The intervention is based on cognitive behavioral approach and it promotes intuitive eating. The use of application varies in intervention period and includes intervals (it is personalised). One intervention group has 15-18 participants. Intervention period lasts 6 months. The intervention adherence will be measured by the data from the application e.g. user logins, meal photos, likes, comments and exercise entries made in application.
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Intervention code [1]
317001
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Lifestyle
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Comparator / control treatment
The control group participants receive leaflet of healthy eating and weight loss. The leaflet is same as in the intervention group. The leaflet is called Paino hallintaan by Suomen Ravitsemusterapeuttien Yhdistys.
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Control group
Active
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Outcomes
Primary outcome [1]
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Weight change (kg). Weight will be measured in light clothing and without shoes to the nearest 0,1 kilogram using a calibrated scale in the study centre.
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Assessment method [1]
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Timepoint [1]
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Baseline, 3 month , 6 month (primary timepoint), 1 year, 2 year
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Primary outcome [2]
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Quality of life using the RAND-36 questionnaire
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Assessment method [2]
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Timepoint [2]
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Baseline, 3 month, 6 month (primary timepoint), 1 year, 2 year
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Secondary outcome [1]
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Dietary intake (three day food diary)
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Assessment method [1]
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Timepoint [1]
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Baseline, 3 month, 6 month, 1 year, 2 year
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Secondary outcome [2]
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Eating behaviors studied by Three-Factor Eating Questionnaire R18 (TFEQ-R18)
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Assessment method [2]
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Timepoint [2]
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Baseline, 3 month, 6 month, 1 year, 2 year
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Secondary outcome [3]
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Before intervention focus group interviews are conducted to find out experiences on weight loss and weight management. Approximately 15 participants will be taking part of the interviews assigned by investigator in video conference. Interviews are conducted in three sessions, five participants per group one researcher acting as the primary moderator. The sessions will be audio-recorded by video conference software. The interviews are semi-structured and duration is approximately one hour.
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Assessment method [3]
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Timepoint [3]
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Baseline
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Secondary outcome [4]
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Overall interaction with the application will be measured continuously throughout the intervention period by data from the application's usage database: the coach´s activity, user logins, meal photos, likes, comments, exercise entries made in application (e.g. steps, type of exercise), sleep, stress, mood and social support received and given.
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Assessment method [4]
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Timepoint [4]
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Invertion period: from baseline to 6 months.
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Secondary outcome [5]
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Fasting blood sugar
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Assessment method [5]
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Timepoint [5]
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Baseline, 6 month, 1 year
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Secondary outcome [6]
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Hemoglobin A1c
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Assessment method [6]
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Timepoint [6]
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Baseline, 6 month, 1 year
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Secondary outcome [7]
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total cholesterol assessed by blood test
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Assessment method [7]
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Timepoint [7]
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Baseline, 6 month, 1 year
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Secondary outcome [8]
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HDL cholesterol assessed by blood test
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Assessment method [8]
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Timepoint [8]
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Baseline, 6 month, 1 year
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Secondary outcome [9]
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LDL cholesterol assessed by blood test
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Assessment method [9]
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Timepoint [9]
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Baseline, 6 month, 1 year
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Secondary outcome [10]
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triglycerides assessed by blood test
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Assessment method [10]
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Timepoint [10]
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Baseline, 6 month, 1 year
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Secondary outcome [11]
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alanine aminotransferase assessed by blood test
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Assessment method [11]
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Timepoint [11]
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Baseline, 6 month, 1 year
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Secondary outcome [12]
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glutamyl transferase assessed by blood test
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Assessment method [12]
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Timepoint [12]
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Baseline, 6 month, 1 year
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Secondary outcome [13]
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Self-efficacy by Schwarzer & Renner 2000
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Assessment method [13]
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Timepoint [13]
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Baseline, 3 month, 6 month, 1 year, 2 year
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Secondary outcome [14]
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Habit strength by Holloway & Watson 2002
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Assessment method [14]
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Timepoint [14]
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Baseline, 3 month, 6 month, 1 year, 2 year
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Secondary outcome [15]
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Physical activity using RM42 activity meter in one week time period
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Assessment method [15]
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Timepoint [15]
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Baseline, 3 month, 6 month, 1 year, 2 year
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Secondary outcome [16]
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Sleep using RM42 activity meter in one week time period
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Assessment method [16]
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Timepoint [16]
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Baseline, 3 month, 6 month, 1 year, 2 year
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Eligibility
Key inclusion criteria
The inclusion criteria are:
- age 50-65 years old
- weight and height consistent with a body mass index (BMI) between 25-40 kg/m²
- Finnish fluency
- ownership of an iOS or Android smartphone and willingness to use mobile application for 6 months and attend 5 visits at the study centre
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Minimum age
50
Years
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Maximum age
65
Years
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Sex
Both males and females
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Can healthy volunteers participate?
Yes
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Key exclusion criteria
The exclusion criteria are:
- cardiovascular event in < 6 months
- a condition or medication that would influence weight (for example weight loss medication or weight loss surgery)
- have had weight loss of 5 kg or more in the past 3 months or intending to participate in another weight loss programme in study period
- profound cognitive, developmental or psychiatric disorders, or psychiatric hospitalization in < 12 months
- insulin-treated diabetes
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Study design
Purpose of the study
Prevention
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Allocation to intervention
Randomised controlled trial
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Procedure for enrolling a subject and allocating the treatment (allocation concealment procedures)
A computer based random generator will randomize the participants.
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Methods used to generate the sequence in which subjects will be randomised (sequence generation)
Participants will be randomised to study groups in equal ratios. Randomisation will be stratified by BMI (25.0-29.9 and 30.0-40.0) to ensure group balance. The randomisation sequence will be developed by independent statistician.
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Masking / blinding
Open (masking not used)
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Who is / are masked / blinded?
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Intervention assignment
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Other design features
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Phase
Not Applicable
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Type of endpoint/s
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Statistical methods / analysis
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Recruitment
Recruitment status
Active, not recruiting
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Date of first participant enrolment
Anticipated
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Actual
27/01/2020
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Date of last participant enrolment
Anticipated
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Actual
6/08/2020
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Date of last data collection
Anticipated
30/12/2022
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Actual
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Sample size
Target
120
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Accrual to date
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Final
73
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Recruitment outside Australia
Country [1]
22400
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Finland
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State/province [1]
22400
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Funding & Sponsors
Funding source category [1]
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Charities/Societies/Foundations
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Name [1]
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Funding Centre for Social Welfare and Health Organisations STEA
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Address [1]
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Kirkkokatu 14, 00170 Helsinki
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Country [1]
305112
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Finland
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Primary sponsor type
Charities/Societies/Foundations
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Name
Society for Gerontological Nutrition in Finland
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Address
Malmin kauppatie 26, 00700 Helsinki
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Country
Finland
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Secondary sponsor category [1]
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None
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Name [1]
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Address [1]
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Country [1]
305476
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Ethics approval
Ethics application status
Approved
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Ethics committee name [1]
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Helsinki University Hospital Ethical Committee
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Ethics committee address [1]
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Stenbäckinkatu 9, 00290 Helsinki
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Ethics committee country [1]
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Finland
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Date submitted for ethics approval [1]
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29/05/2019
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Approval date [1]
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29/08/2019
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Ethics approval number [1]
305488
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Summary
Brief summary
Overweight and obese (BMI 25-40 kg/m²), 50-65 years adults (n=120) will be recruited for 6-month intervention period with 2 years follow up. Participants in the intervention group use a smartphone application to keep visual food journal, share their meals and activities with their peer group members and receive virtual coaching from nutritionist. The intervention is based on cognitive behavioral approach. The control group receives no intervention. Main outcome measures are weight change and health related quality of life, assessed with RAND-36-questionnaire. Self-efficacy and habit strength will be assessed with scales. Blood fasting glucose, lipids, weight and waist circumference will be measured. Food intake will be measured on three-day food diary and eating behaviours with Three-Factor Eating Questionnaire R18. Overall interaction with the application will be measured continuously throughout the intervention period. Coach´s activity, user logins, meal photos, likes, comments, exercise entries made in application, sleep, stress level and mood will be analysed.
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Trial website
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Trial related presentations / publications
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Public notes
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Contacts
Principal investigator
Name
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Dr Merja Suominen
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Address
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Society for Gerontological Nutrition in Finland, Malmin kauppatie 26, 00700 Helsinki.
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Country
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Finland
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Phone
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+358505841995
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Fax
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Email
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[email protected]
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Contact person for public queries
Name
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Heli Salmenius-Suominen
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Address
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Society for Gerontological Nutrition in Finland, Malmin kauppatie 26, 00700 Helsinki.
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Country
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Finland
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Phone
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+358405036811
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Fax
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Email
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[email protected]
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Contact person for scientific queries
Name
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Heli Salmenius-Suominen
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Address
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Society for Gerontological Nutrition in Finland, Malmin kauppatie 26, 00700 Helsinki.
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Country
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Finland
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Phone
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+358405036811
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Fax
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Email
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[email protected]
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Data sharing statement
Will individual participant data (IPD) for this trial be available (including data dictionaries)?
No
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No/undecided IPD sharing reason/comment
This possibility was not included in the research plan.
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What supporting documents are/will be available?
No Supporting Document Provided
Doc. No.
Type
Citation
Link
Email
Other Details
Attachment
7243
Study protocol
379369-(Uploaded-04-03-2020-22-51-53)-Study-related document.pdf
7244
Informed consent form
Informed consent is in Finnish and can be translat...
[
More Details
]
379369-(Uploaded-04-03-2020-23-24-03)-Study-related document.pdf
Results publications and other study-related documents
Documents added manually
No documents have been uploaded by study researchers.
Documents added automatically
No additional documents have been identified.
Download to PDF