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Trial registered on ANZCTR
Registration number
ACTRN12614000159651
Ethics application status
Approved
Date submitted
30/01/2014
Date registered
10/02/2014
Date last updated
10/02/2014
Type of registration
Prospectively registered
Titles & IDs
Public title
Whey protein isolate as a source of vitamin B12 and to lower homocysteine and methylmalonic acid in older person
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Scientific title
A randomised controlled trial evaluating whey protein as a source of vitamin B12 and its effects on serum B12, holotranscobalamin (HTC) and methylmalonic acid levels in the older person
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Secondary ID [1]
284010
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Nil known
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Universal Trial Number (UTN)
U1111-1152-7783
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Trial acronym
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Linked study record
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Health condition
Health condition(s) or problem(s) studied:
Aging older healthy people
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Sub-clinical serum levels of vitamin B12 in older people
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Condition category
Condition code
Public Health
291383
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0
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Health promotion/education
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Diet and Nutrition
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0
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Other diet and nutrition disorders
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Intervention/exposure
Study type
Interventional
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Description of intervention(s) / exposure
This is a cross-over design. Whey protein isolate provided by Myopure will be used for the intervention arm to see if it increases vitamin B12 levels in older people with sub-clinical serum levels of vitamin B12. The trial duration is 8 weeks. Mode of administration for this trial is oral. After that there is sixteen week wash period and then the second arm of the trial will be performed using soy protein isolate for another 8 weeks. Both these products will be taken along with the diet (50 gm daily; 25 gm at a time; to be taken twice daily - once with the breakfast and once with dinner). During the wash out period, when participants are on normal diet, their vitamin B12 levels will be monitored. If it is more than 300 pmol/L, then their B12 will be brought to the study limits by restricting/modifying their diet.
Participants will be given the chart so that they can mark on the chart to show the compliance adherence. They will return this chart at the end of every intervention so that w e can monitor the degree of adherence. Participants will be required to attend the clinic at mid point of the sixteen week wash period. They will provid the blood sample and if B12 levels are increased, then the dietician will suggest the food items to be avoided during the next 3-4 week period. Once the B12 level returns to the levels required in the intervention, they will participate in the trial.
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Intervention code [1]
288695
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Lifestyle
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Comparator / control treatment
As mentioned above, the study involves two parts: one with whey protein isolate and other with soy protein isolate. Soy protein isolate is being used as a control treatment option.
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Control group
Active
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Outcomes
Primary outcome [1]
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Change in serum B12
HPLC based assay will be used for measuring the serum
B12 levels.
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Assessment method [1]
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Timepoint [1]
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0, 8, 16, 24 and 32 weeks
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Primary outcome [2]
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Change in serum holotranscobalamin levels
ELISA based assay will be used to measure serum holotranscobalamin levels .
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Assessment method [2]
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Timepoint [2]
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0, 8, 16, 24 and 32 weeks
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Primary outcome [3]
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Change in serum Methylmalonic acid
Capillary-gas chromatography based assay will be used to measure this metabolite
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Assessment method [3]
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Timepoint [3]
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0, 8, 16, 24 and 32 weeks
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Secondary outcome [1]
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Change in serum homocysteine levels
Mass spectroscopy based assay will be used for this measurement.
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Assessment method [1]
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Timepoint [1]
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0, 8, 16, 24 and 32 weeks
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Secondary outcome [2]
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Change in serum folate levels
HPLC based assay will be used.
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Assessment method [2]
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Timepoint [2]
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0, 8, 16, 24 and 32 weeks
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Secondary outcome [3]
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Change in plasma brain-derived neurotrophic factor (BDNF)
Plasma levels of BDNF will be measured using enzyme immunoassay
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Assessment method [3]
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Timepoint [3]
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0. 8, 16, 24 and 32 weeks
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Secondary outcome [4]
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Chromosomal damage biomarkers
Tissue culture technique will be used to grow the lymphocytes. After 44 hours of the culture set up, cytokinesis is blocked by adding cytochalasin. Cytokinesis block micronucleus assay is the main assay that will be performed to assess the chromosomal damage biomarkers that include micronucleus formation, nuclear buds, nucleoplasmic bridges, apoptosis and necrosis.
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Assessment method [4]
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Timepoint [4]
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0, 8, 16, 24 and 32 weeks
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Secondary outcome [5]
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Change in telomere length as assessed by the Real-Time based qPCR assay
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Assessment method [5]
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Timepoint [5]
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0, 8, 16, 24 and 32 weeks
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Secondary outcome [6]
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mitochondrial DNA damage biomarkers assessed by real-time based qPCR assay
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Assessment method [6]
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Timepoint [6]
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0, 8, 16, 24 and 32 weeks
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Secondary outcome [7]
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Cognitive function tests
It includes word list immediate recall, word list delayed recall, Digit Symbol Coding, Verbal Fluency, 2-choice reaction time, Odd-man-out reaction time, Operation Span,
Number Memory Scanning, Colour Stroop. The battery includes some speed tasks, which are
more likely to be sensitive to subtle changes. It also encompasses a number of different cognitive
domains that could change due to intervention.
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Assessment method [7]
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Timepoint [7]
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0, 8, 16, 24 and 32 weeks
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Eligibility
Key inclusion criteria
Healthy subjects
Not undergoing treatment for any life-threatening diseases
Not taking vitamin B12/choline/antioxidants at doses that exceed 25% of the Recommended Dietary Allowance (RDA)
Should have serum concentration of B12 between 100 to 300pmol/L, plasma MethylMalonicAcid >0.26umol/L and serum creatinine concentration of 120umol/L or less
Able to consume required quantities of either Whey protein isolate or Soy protein isolate
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Minimum age
50
Years
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Maximum age
70
Years
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Sex
Both males and females
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Can healthy volunteers participate?
Yes
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Key exclusion criteria
Unable to attend an information session and/or read the information sheet
Current smokers
Those who drink more than two standard drinks of alcohol per day
Body mass index (BMI) 30 or greater
Diagnosed with diabetes
Lactose intolerance
History of pernicious anaemia or atrophic gastritis
Regular use of antacids
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Study design
Purpose of the study
Prevention
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Allocation to intervention
Randomised controlled trial
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Procedure for enrolling a subject and allocating the treatment (allocation concealment procedures)
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Methods used to generate the sequence in which subjects will be randomised (sequence generation)
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Masking / blinding
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Who is / are masked / blinded?
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Intervention assignment
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Other design features
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Phase
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Type of endpoint/s
Bio-availability
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Statistical methods / analysis
Our previous study in older men (aged 50-70y) showed that they had a mean serum vitamin B12 of 283 pmol/l with a standard deviation of 108 pmol/l. With 50 subjects per group the intervention will have 90% power to detect an increase of 50pmol/L at P<0.05 which is an effect size of 18%. For comparison, another intervention study published by of Eussen and co-workers showed that supplementation with 2.5ug/d of vitamin B12 orally for 16 weeks produced a 20% increase in serum B12 in elderly subjects aged 70y or greater (mean 80y). If, in a worst case scenario, 20%
of participants drop out of the study, it will still be possible to detect an effect size of 18% at 80% power.
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Recruitment
Recruitment status
Not yet recruiting
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Date of first participant enrolment
Anticipated
3/03/2014
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Actual
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Date of last participant enrolment
Anticipated
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Actual
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Date of last data collection
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Actual
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Sample size
Target
60
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Accrual to date
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Final
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Recruitment in Australia
Recruitment state(s)
SA
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Funding & Sponsors
Funding source category [1]
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Commercial sector/Industry
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Name [1]
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Dairy Research Institute, United States of America
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Address [1]
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10255 West Higgins Road Suite 900
Rosemont, IL 60018-5616
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Country [1]
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United States of America
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Primary sponsor type
Commercial sector/Industry
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Name
Dairy Research Institute, United States of America
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Address
10255 West Higgins Road Suite 900
Rosemont, IL 60018-5616
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Country
United States of America
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Secondary sponsor category [1]
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Government body
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Name [1]
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Commonwealth Scientific and Industrial Research Organisation
Division of Animal, Food and Health Sciences
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Address [1]
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gate 13, Kintore Avenue
PO BOX 10041
Adelaide 5000
South Australia
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Country [1]
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Australia
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Ethics approval
Ethics application status
Approved
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Summary
Brief summary
Vitamin B12 is essential for cells in the body to function and regenerate themselves properly. Deficiency in this vitamin causes damage to the genetic material (DNA), anaemia, nervous system malfunction, loss of mental capacity and dementia. Older persons have a reduced ability to absorb and utilise vitamin B12 efficiently and are therefore at greater risk of vitamin B12 deficiency. Cow’s milk is an important source of vitamin B12. The whey fraction of milk contains highest amount of vitamin B12. This study will test whether consumption of whey protein isolated from cow’s milk: increases vitamin B12 levels in blood, reduces DNA damage and improves memory and other mental functions. If this hypothesis is proven, whey protein isolate could be recommended as a part of a dietary pattern designed to increase vitamin B12 levels in older persons.
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Trial website
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Trial related presentations / publications
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Public notes
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Contacts
Principal investigator
Name
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Prof Michael Fenech
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Address
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Commonwealth Scientific and Industrial Research Organistion
Division of Animal, Food and Health Sciences
gate 13, Kintore Avenue
PO BOX 10041
Adelaide 5000
South Australia
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Country
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Australia
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Phone
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+61 8 83038880
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Fax
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Email
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[email protected]
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Contact person for public queries
Name
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Anne McGuffin
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Address
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Commonwealth Scientific and Industrial Research Organistion
Division of Animal, Food and Health Sciences
gate 13, Kintore Avenue
PO BOX 10041
Adelaide 5000
South Australia
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Country
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Australia
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Phone
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+61 8 8303 8988
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Fax
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Email
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[email protected]
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Contact person for scientific queries
Name
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Varinderpal Dhillon
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Address
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Commonwealth Scientific and Industrial Research Organistion
Division of Animal, Food and Health Sciences
gate 13, Kintore Avenue
PO BOX 10041
Adelaide 5000
South Australia
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Country
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Australia
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Phone
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+61 8 83038932
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Fax
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Email
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[email protected]
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No information has been provided regarding IPD availability
What supporting documents are/will be available?
No Supporting Document Provided
Results publications and other study-related documents
Documents added manually
No documents have been uploaded by study researchers.
Documents added automatically
No additional documents have been identified.
Download to PDF